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On the University of Louisville College of Business’s FranchiseU podcast, Kathleen Gosser, director of the Yum Center for Global Franchise Excellence at the university, hosts a conversation with family business expert and University of Louisville professor Isabel Botero about transitioning a franchise from one generation to another. Among the strategies they touch on are early mentorship and strategic planning.
By Rebecca Meiser
Contributor, Commerce + Communities Today and Small Business Center
ICSC champions small and emerging businesses in getting from business plan to brick-and-mortar.
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